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Isolation and characterisation of enzymatic zearalenone hydrolysis reaction products
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Suitability of a fully 13C isotope labeled internal standard for the determination of the mycotoxin deoxynivalenol by LC-MS/MS without clean up
10.1007/s00216-005-0218-z
Determination of DON-3-glucoside in artificially and naturally contaminated wheat with LC-MS/MS,Bestimmung von DON-3-Glukosid in künstlich und natürlich kontaminiertem Weizen mittels LC-MS/MS
10.1007/BF02959264
Severe drought stress is affecting selected primary metabolites, polyphenols, and volatile metabolites in grapevine leaves (Vitis vinifera cv. Pinot noir)
10.1016/j.plaphy.2015.01.004
The ripening disorder berry shrivel affects anthocyanin biosynthesis and sugar metabolism in Zweigelt grape berries
10.1007/s00425-017-2795-4
Synthesis of DeoxynivalenoI-Glucosides and their Characterization Using a QTrap LC-MS/MS
10.1007/BF02940092
Joint transcriptomic and metabolomic analyses reveal changes in the primary metabolism and imbalances in the subgenome orchestration in the bread wheat molecular response to Fusarium graminearum
10.1534/g3.115.021550
Evaluation of the long-term performance of water-analyzing laboratories
10.1007/s00769-003-0696-7
Effect of fungal strain and cereal substrate on in vitro mycotoxin production by fusarium poae and fusarium avenaceum
10.1080/02652030701768461
Overexpression of the UGT73C6 alters brassinosteroid glucoside formation in Arabidopsis thaliana
10.1186/1471-2229-11-51
Tracing oxidation reaction pathways in wine using 13 C isotopolog patterns and a putative compound database
10.1016/j.aca.2018.12.019
A constitutive active allele of the transcription factor Msn2 mimicking low PKA activity dictates metabolic remodeling in yeast
10.1091/mbc.E18-06-0389
Metextract: A new software tool for the automated comprehensive extraction of metabolite-derived lc/ms signals in metabolomics research
10.1093/bioinformatics/bts012
A rapid method for the determination of the Fusarium mycotoxin beauvericin in maize
10.1007/s002160051157
Interlaboratory comparison study for the determination of the Fusarium mycotoxins deoxynivalenol in wheat and zearalenone in maize using different methods
10.1007/s002160050622
Polyphenolic profiling of roots (Vitis spp.) under grape phylloxera (D. vitifoliae Fitch) attack
10.1016/j.plaphy.2018.12.004
Quantitation of mycotoxins in food and feed from burkina faso and mozambique using a modern LC-MS/MS multitoxin method
10.1021/jf302003n
Advanced LC–MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food
10.1007/s00216-017-0750-7
Liquid chromatography-mass spectrometry for the determination of chemical contaminants in food
10.1016/j.trac.2014.04.005
Heterologous expression of Arabidopsis UDP-glucosyltransferases in Saccharomyces cerevisiae for production of zearalenone-4-O-glucoside
10.1128/AEM.02544-05
Valproic acid induces antimicrobial compound production in doratomyces microspores
10.3389/fmicb.2016.00510
Stable isotopic labelling-assisted untargeted metabolic profiling reveals novel conjugates of the mycotoxin deoxynivalenol in wheat
10.1007/s00216-012-6483-8
Production of zearalenone-4-glucoside, α-zearalenol-4-glucoside and β-zearalenol-4-glucoside
10.1007/BF02946045
Simultaneous determination of type A-& B-trichothecenes and zearalenone in cereals by High Performance Liquid Chromatography - Tandem Mass Spectrometry
10.1007/BF02957584
Chromatographic methods for the simultaneous determination of mycotoxins and their conjugates in cereals
10.1016/j.ijfoodmicro.2007.07.022
New insights into the human metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenone
10.1016/j.toxlet.2013.04.012
Determination of the Fusarium mycotoxin beauvericin at μg/kg levels in corn by high-performance liquid chromatography with diode-array detection
10.1016/0021-9673(96)00329-9
Signaling via the Trichoderma atroviride mitogen-activated protein kinase Tmk1 differentially affects mycoparasitism and plant protection
10.1016/j.fgb.2007.04.001
Recent developments in the application of liquid chromatography-tandem mass spectrometry for the determination of organic residues and contaminants
10.1007/s00216-007-1674-4
Processing and purity assessment of standards for the analysis of type-B trichothecene mycotoxins
10.1007/s00216-005-3330-1
Correlating physiological parameters with biomarkers for UV-B stress indicators in leaves of grapevine cultivars Pinot noir and Riesling
10.1017/S0021859612000536
Metabolism of the Fusarium Mycotoxins T-2 Toxin and HT-2 Toxin in Wheat
10.1021/acs.jafc.5b02697
Isolation and characterization of a new less-toxic derivative of the fusarium mycotoxin diacetoxyscirpenol after thermal treatment
10.1021/jf2022176
Masked mycotoxins: Determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry
10.1021/jf047798g
YPR2 is a regulator of light modulated carbon and secondary metabolism in Trichoderma reesei
10.1186/s12864-019-5574-8
Stable isotope dilution assay for the accurate determination of mycotoxins in maize by UHPLC-MS/MS
10.1007/s00216-012-5757-5
A rapid and sensitive GC-MS method for determination of 1,3-dichloro-2-propanol in water
10.1007/s00216-005-3139-y
Partially 13 C-labeled mouse tissue as reference for LC-MS based untargeted metabolomics
10.1016/j.ab.2018.06.023
Untargeted LC–MS based 13C labelling provides a full mass balance of deoxynivalenol and its degradation products formed during baking of crackers, biscuits and bread
10.1016/j.foodchem.2018.11.150
A liquid chromatography/tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semi-quantitative screening of moldy food samples
10.1007/s00216-007-1542-2
Detoxification of the Fusarium Mycotoxin Deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana
10.1074/jbc.M307552200
Tracing flavonoid degradation in grapes by MS filtering with stable isotopes
10.1016/j.foodchem.2014.06.002
Evaluation of settled floor dust for the presence of microbial metabolites and volatile anthropogenic chemicals in indoor environments by LC-MS/MS and GC-MS methods
10.1016/j.talanta.2011.07.043
New tricks of an old enemy: Isolates of Fusarium graminearum produce a type A trichothecene mycotoxin
10.1111/1462-2920.12718
Isotope-assisted screening for iron-containing metabolites reveals a high degree of diversity among known and unknown siderophores produced by Trichoderma spp.
10.1128/AEM.02339-12
Characterization of (13C24 ) T-2 toxin and its use as an internal standard for the quantification of T-2 toxin in cereals with HPLC-MS/MS
10.1007/s00216-007-1493-7
Hydrophilic interaction liquid chromatography coupled with tandem mass spectrometry for the quantification of uridine diphosphate-glucose, uridine diphosphate-glucuronic acid, deoxynivalenol and its glucoside: In-house validation and application to wheat
10.1016/j.chroma.2015.10.070
The ability to detoxify the mycotoxin deoxynivalenol colocalizes with a major quantitative trait locus for fusarium head blight resistance in wheat
10.1094/MPMI-18-1318
Emission of volatile sesquiterpenes and monoterpenes in grapevine genotypes following Plasmopara viticola inoculation in vitro
10.1002/jms.3615
Metabolomics and metabolite profiling
10.1007/s00216-013-6939-5
Immuno-affinity columns versus conventional clean-up: A method-comparison study for the determination of zearalenone in corn
10.1007/s002160050682
Volatiles from the Mandibular Gland Reservoir Content of Colobopsis explodens Laciny and Zettel, 2018, Worker Ants (Hymenoptera: Formicidae)
10.3390/molecules24193468
Preparation of uniformly labelled 13C- and 15N-plants using customised growth chambers
10.21203/rs.2.22257/v1
Stable Isotope-Assisted Metabolomics for Deciphering Xenobiotic Metabolism in Mammalian Cell Culture
10.1021/acschembio.9b01016
Preparation of uniformly labelled 13C- and 15N-plants using customised growth chambers
10.21203/rs.2.22257/v2
Preparation of uniformly labelled 13C- and 15N-plants using customised growth chambers
10.1186/s13007-020-00590-9
Influence of Different Light Regimes on the Mycoparasitic Activity and the Production of the Secondary Metabolite 6-Pentyl-α-Pyrone in Two Strains of Trichoderma Atroviride
10.20944/preprints202009.0251.v1
Influence of Different Light Regimes on the Mycoparasitic Activity and 6-Pentyl-α-pyrone Biosynthesis in Two Strains of Trichoderma atroviride
10.3390/pathogens9100860
Enhanced Metabolome Coverage and Evaluation of Matrix Effects by the Use of Experimental-Condition-Matched 13C-Labeled Biological Samples in Isotope-Assisted LC-HRMS Metabolomics
10.3390/metabo10110434
Volatile-Mediated Inhibitory Activity of Rhizobacteria as a Result of Multiple Factors Interaction: The Case of Lysobacter capsici AZ78
10.3390/microorganisms8111761
Ecological Role of Volatile Organic Compounds Emitted by Pantoea agglomerans as Interspecies and Interkingdom Signals
10.3390/microorganisms9061186
Characterisation of the Antibiotic Profile of Lysobacter capsici AZ78, an Effective Biological Control Agent of Plant Pathogenic Microorganisms
10.3390/microorganisms9061320
Identification and Functional Characterization of the Gene Cluster Responsible for Fusaproliferin Biosynthesis in Fusarium proliferatum
10.3390/toxins13070468
