Non-smoky GLYCOSYLTRANSFERASE1 prevents the release of smoky aroma from tomato fruit
Tikunov, Yury M. Molthoff, Jos de Vos, Ric C. H. Beekwilder, Jules van Houwelingen, Adele van der Hooft, Justin J. J. Nijenhuis-de Vries, Mariska Labrie, Caroline W. Verkerke, Wouter van de Geest, Henri Zamora, Marcela Viquez Presa, Silvia Luis Rambla, Jose Granell, Antonio Hall, Robert D. Bovy, Arnaud G.
Yury Tikunov
Tikunov Yury
ORCID: 0000-0001-5417-5066
NON-SMOKY GLYCOSYLTRANSFERASE1 Prevents the Release of Smoky Aroma from Tomato Fruit 10.1105/tpc.113.114231
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Genome-wide characterization of the R2R3-MYB transcription factors in pepper (Capsicum spp.) unveils the role of CaMYB101 as repressor in anthocyanin biosynthesis 10.1101/2021.08.24.457473
Arnaud Bovy
Bovy Arnaud
ORCID: 0000-0003-2643-7377
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Jules Beekwilder
Beekwilder Jules
ORCID: 0000-0003-3238-4427
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Justin van der Hooft
van der Hooft Justin / Justin J.J. van der Hooft
ORCID: 0000-0002-9340-5511
Structural elucidation of low abundant metabolites in complex sample matrices 10.1007/s11306-013-0519-8
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ORCID: 0000-0003-4704-2534
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HALL ROBERT
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